Calorie friendly
300 ML
JUST Classic

Choose your favorite organic juices from our JUST series that are each supercharged with 1/2 kg of fruit or vegetable. JUST one ingredient and nothing else.

  Product Quantity
Just Orange
Just Celery
Just Apple
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Pure Celery
Lemon squeeze

The MOCO Promise

100% Natural raw food
No added sugar
Vegan friendly, dairy/gluten free
500g of fruits and veggies per bottle
Low in calories, high in antioxidants

Box Content

Just Celery

Powerful antioxidants that help neutralize free radicals and prevent disease development. Celery improves gut/liver health, prevents skin disorders and fights brain-fog. It is alkalizing and balances blood sugar.

Celery ‘Apium graveolens’ of the Apiaceae family, cultivated as a vegetable since antiquity. The stalk, leaf and seed are consumed. Already famous in the middle ages as a spring liver cleanser after the unhealthy, salty diet of winter.

The ‘Citrus limon’ is the yellow fruit of the small evergreen lemon tree (Rutaceae family). Its exact origin is unknown but cultivation began in Italy in the 15th century. All parts of the fruit are utilized. The juice is sour (PH 2.2), however, fully digested it turns alkaline (PH 7) - reducing acidity, pain & inflammation in the body while flushing out toxins as well. Rich in vitamin C it also helps with the absorption of iron & sustains immunity.

Just Orange

Powerful antioxidant and anti-inflammatory. Excellent source of vitamin A,C, K, thiamine & folate (prevents birth defects) . Supports cardio-vascular health, strengthens bones, healthy gums, promotes collagen production and healing of the skin. Immunity booster. Protects skin from UVA rays and brightens the complexion.
Fruit of the orange trees ‘Citrus x sinensis’ of the citrus fruit family. It originated in China, but today this nutritious powerhouse is grown in warm climates around the world.

Just Apple

Packed with antioxydants/polyphenols and pectin. Improves digestion and helps lower Cholesterol (LDL). Provides brain cell & cardio protection.
The fruit of the large apple tree (Malus domestica) which has its origin in Central Asia. Apples have been cultivated for ages. All parts of the fruit are nutritious and its health benefits are numerous. Rich in antioxidants/polyphenol protecting the heart and airways (anti-Asthma). Feeds good bacteria in the gut. Apple pectin, a soluble fiber, cleanses the blood and has a laxative effect.


What is your production process?

1) Produce is handpicked, directly sourced from the organic farms
2) Fresh, organic ingredients are then sorted and carefully washed at our factory (even the wonky ones!)
3) Minimum of 1/2 kg of vegetable and/or fruit are squeezed into each of our 300ml bottle
4) Bottles are sealed and then subjected to high pressure processing (HPP) to remain fresh for up to 30 days
5) Deliver our raw goodness to our network of organic stores, hotels and restaurants
6) Wait patiently for our loyal clients (you!)

Why cold pressed?

Did you know that the fast spinning metal blades of the centrifugal juicer generates heat, which destroys enzymes found in the fresh fruit and vegetable being juiced ? That is why MOCO juice is made with a hydraulic press that uses thousands of pounds of slow and gentle pressure to extract the maximum amount of vitamins, minerals, enzymes and phytonutrients your body is just screaming for. No additional heat or oxygen is used, therefore not a nutrient is damaged or lost in the process, preserving the juice totally raw, fresh and bioactive.

What is HPP?

It is common knowledge traditional raw juices spoil within 2-3 days. Today, the innovative HPP technology allows for the shelf-life to be extended for to up to 30 days without exposing the juices to heat, i.e. cooking them. Heat pasteurisation is an outdated method that only leaves behind sugary, empty calories with little to no nutritional value. However, HPP never increases the juice’s temperature to above 10C, preserving it raw. The sealed bottles are submerged in cold water and subjected to extremely high pressure, 6000 bar (6 x more than the deepest ocean) and held there for 3 minutes. This literally crushes Listeria, E.Coli, Salmonella and other bad bacteria while protecting the precious nutrients inside the bottle. Now you know why MOCO chose HPP.

How do I store my Mocos?

They need to be refrigerated between 2-4 C

Certifiably Good

All our cold-pressed juices are certified by Agriculture Biologique and Eco-Cert (MC-BIO-154). Everyone has the right to know what they are putting in their bodies!

All Moco bottles are fully recyclable

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